CFA4,000.00
Discover fonio flour, an ancestral West African superfood, ideal for a healthy and balanced diet. Our flour is made from 100% Fonio (Digitaria exilis), a nutritious, naturally gluten-free cereal, perfect for people with gluten sensitivity or looking for alternatives to traditional cereals.
🟢 Origin: Kédougou, Senegal
🌱 Ingredients: 100% pure fonio
🚫 No additives and no preservatives
🍃 Naturally gluten free
Harvested and carefully prepared in Kédougou for LDMM, this flour preserves all the nutritional properties of fonio, including its richness in essential amino acids, fiber and minerals.
Ideal for preparing breads, cookies, cakes, porridges, soups and much more.
This post is also available in:
Français (French)
